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Restaurant Week
June 2 @ 5:00 pm
3 courses $45 (one appetizer, entree and dessert) wine tasting with each course additional $10 (gratuity not included)
3 courses $45 (one appetizer, entree and dessert) wine tasting with each course additional $10 (gratuity not included)
Make a reservation at the Blue Moon for Dinner or Sunday Brunch.
Please know that it may not be possible for us to guarantee requests for specific tables at all times.